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JOSERA Brillant combines a large portion of milk-products with selected raw and health-promoting materials. 25% skim milk is complemented by whey protein and rounded off with hydrolyzed wheat protein to reach optimum protein supply. The addition of immunoglobulins and prebiotics reduces the risk of diarrhoea and promotes maximum health in calves. Therefore, JOSERA Brillant fulfils the calf's nutritional needs from colostrum phase until weaning.
JOSERA Brillant is the all-round product for a successful drinking phase during the entire calf rearing.

Packaging size: 25 kg


Analytical components
crude protein22,00 %
crude fat18,00 %
crude fibre0,04 %
crude ash8,20 %
lysine1,90 %
calcium0,90 %
phosphorus0,75 %
sodium0,75 %
Your benefits at a glance:

  • 25% skim milk powder
  •  Highly digestible whey protein
  •  Hydrolysed wheat protein
  •  Immunoglobulins
  •  Prebiotics


150 g/L water = 130 g/L drink

In intensive rearing, the concentration can be increased to up to 180 g/L water if access to fresh water is guaranteed.

Creating the calf drink in the bucket/milk taxi

1. Pour 1/3 of the required amount of water at 40 - 45°C into the mixing container.
2. Add the powder while stirring continuously – 130 g/L drink
3. Fill with the remaining water (2/3) until it reaches approx. 40°C, the optimal drinkink temperature.
 
Settings for the automatic feeder:
150 g/L water = 130 g/L drink

Weaning can begin as soon as the calf has consumed 1.5 kg of concentrate.

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